Make and share this Butterscotch Apple Muffins recipe from Food.com.
Provided by dicentra
Categories Quick Breads
Time 30m
Yield 12-15 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 375. Spray muffin cups with oil.
- In medium bowl, combine dry ingredients. Add eggs, milk, apples, and butterscotch chips and fold together until dry ingredients are well moistened. Spoon batter into cups to nearly full.
- Bake for 15-20 minutes. Turn out onto cooling rack.
Nutrition Facts : Calories 174.2, Fat 4.7, SaturatedFat 3.2, Cholesterol 33.1, Sodium 214.3, Carbohydrate 29.6, Fiber 1.2, Sugar 14.8, Protein 3.6
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