BUTTERMILK SYRUP

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Buttermilk Syrup image

Make and share this Buttermilk Syrup recipe from Food.com.

Provided by Divinemom5

Categories     Breakfast

Time 15m

Yield 2 cups

Number Of Ingredients 6

1 1/2 cups sugar
3/4 cup buttermilk
1/2 cup butter
2 tablespoons corn syrup
1 teaspoon baking soda
2 teaspoons vanilla

Steps:

  • Place first five ingredients in large saucepan.
  • bring to boil and cook for 7 minutes (mixture will foam), stirring to prevent scorching.
  • Remove from heat and stir in vanilla extract.
  • Serve with German pancakes,or waffles,french toast,etc.

Nutrition Facts : Calories 1089.6, Fat 46.8, SaturatedFat 29.7, Cholesterol 125.7, Sodium 1133.2, Carbohydrate 169.4, Sugar 159.7, Protein 3.5

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