BUTTERFINGER POPCORN RECIPE

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Butterfinger Popcorn Recipe image

Provided by Elyse

Yield 8

Number Of Ingredients 4

6 cups popped popcorn
10-15 Fun Size Butterfinger Candy Bars
1/4 cup butter
4 cups mini marshmallows

Steps:

  • Pour popcorn into a large mixing bowl.
  • Coarsely chop Butterfingers into small pieces and fold into popcorn.
  • Melt butter in a saucepan over medium heat.
  • When butter is melted, add mini marshmallows and stir until constantly until smooth.
  • Pour marshmallow mixture over popcorn and candy bars.
  • Gently mix until popcorn is evenly coated and candy bars slightly melt.
  • Let cool for a few minutes and enjoy!

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