BUTTERFINGER BUTTERSCOTCH PUDDING SHOTS

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Butterfinger Butterscotch Pudding Shots image

Yummy adult shot.

Provided by Robin Salmen

Categories     Cocktails

Number Of Ingredients 5

1 box 3 oz butterscotch pudding mix
1 1/2 c milk
2 c cool whip
1 c buttershots schnapps
8 mini butterfinger bars, chopped up fine

Steps:

  • 1. Pour pudding mix in bowl. Add milk. Beat with mixer a few minutes until smooth.
  • 2. Add Schnapps. Mix some more.
  • 3. Fold in cool whip.
  • 4. Add 3/4 of the Butterfinger crumbles. Stir.
  • 5. Pour into 2 oz plastic cups. Top with the rest of the Butterfinger crumbles.
  • 6. Refrigerate a few hours to set. Enjoy.

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