BUTTERED NOODLES WITH HAM
Do you have some leftover baked or deli ham? This is a great way to turn it into a family home-cooked meal. The recipe comes from Clover Valley Foods (dry pasta producers) and is an inexpensive solution to producing an easy, good-tasting and filling supper. Preparation time includes cooking the noodles. Enjoy!
Provided by Bone Man
Categories One Dish Meal
Time 30m
Yield 5 serving(s)
Number Of Ingredients 11
Steps:
- Heat the olive oil in a large skillet over medium heat and saute the onions for 4 minutes.
- Add the garlic and saute for one additional minute.
- Add the ham, spices, and herbs and then cook for 5 more minutes.
- Add the ham blend to the cooked noodles in a large cooking pot and stir carefully.
- Add in the butter and Parmesan cheese and simmer over low heat until butter and cheese have melted. Serve.
Nutrition Facts : Calories 613.2, Fat 31.5, SaturatedFat 13.5, Cholesterol 144.6, Sodium 348.7, Carbohydrate 54.9, Fiber 3.3, Sugar 3.5, Protein 27.5
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