BUTTERED BAKED CHICKEN AND GRAVY

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Buttered Baked Chicken and Gravy image

Make and share this Buttered Baked Chicken and Gravy recipe from Food.com.

Provided by gwynn

Categories     One Dish Meal

Time 1h20m

Yield 4-6

Number Of Ingredients 9

3 -4 lbs chicken, cut up
1/2 cup evaporated milk
1 cup flour
1/4 cup butter or 1/4 cup margarine
1 1/2 teaspoons salt
1 (10 ounce) can cream of chicken soup
3/4 cup milk
1/4 cup water
1/8 teaspoon black pepper

Steps:

  • Dip chicken in canned milk, then roll in flour, salt and pepper mix.
  • Melt butter in shallow baking dish.
  • Put floured chicken in pan, skin side down.
  • Bake uncovered in hot oven, 400 degrees for 30 minutes.
  • Turn chicken over, pour mixture of soup, water and milk over and around chicken. Bake 30 minutes longer or until tender.

Nutrition Facts : Calories 795.3, Fat 51.1, SaturatedFat 19.9, Cholesterol 207, Sodium 1619.7, Carbohydrate 34.3, Fiber 0.9, Sugar 0.5, Protein 47.2

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