BUTTER-ROASTED CARAMEL MARSHMALLOWS
Mmmm... Hot gooey marshmallows in buttery crisp caramel! You won't have just one! :O) We've been enjoying these around every campfire since I was a little girl. (My mom's brainy idea!) And everyone whose ever tried these never wants plain-roasted marshmallows again!! :O)
Provided by Shelley Albeluhn
Categories Canadian
Time 6m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- So simple!
- Just roll a marshmallow in real butter.
- Then put the marshmallow on the end of a long sharpened stick.
- Then roast it (turning marshmallow slowly) over hot campfire coals until crispy golden brown (Caramelly! Mmmm...).
- May take a few marshmallows to get it just right- but you'll really enjoy trying!
Nutrition Facts :
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