BUTTER BALLS I

Butter Balls I image

Rich , buttery flavored cookies.

Provided by P. Mathison

Yield 36

Number Of Ingredients 6

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Ingredients

¾ cup butter
1 cup packed brown sugar
¾ teaspoon baking powder
1 egg
1 teaspoon vanilla extract
2 cups all-purpose flour

Steps:

Preheat oven to 400 degrees F and grease cookie sheets.
Cream butter.
Add eggs, sugar and vanilla. Mix well.
Add sifted dry ingredients. Stir until well blended.
Cut dough into pieces about 2 inches by 2 inches. Dip in white sugar. Roll dough into palm of hand until round. Dip in brown sugar and place on greased cookie sheet about 2 inches apart.
Bake at 400 degrees F for about 10 minutes or until light brown.

Nutrition Facts : Calories 84.8 calories, Carbohydrate 11.3 g, Cholesterol 15.3 mg, Fat 4 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 2.5 g, Sodium 41.2 mg, Sugar 6 g