BUSY MOM MEATLOAF
This is my mom's version with a few alterations. When I was a kid my brother and I dreaded meatloaf for dinner but now I love it...
Provided by AZPARZYCH
Categories Meat
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Mix first ten ingredients until well incorporated (use your hands for best results).
- Add more tomato sauce a little at a time if meatloaf mixture is too dry.
- Spray bottom and sides of loaf pan with cooking spray.
- Place meatloaf into pan and shape into bread loaf shape.
- Pour remaining ΒΌ cup tomato sauce over top of loaf.
- Bake at 375 for 1 hour or until juices run clear or meat is no longer pink when you cut into it.
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