BURGUNDY PEARS

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Burgundy Pears image

my version

Provided by Wallace Hale

Categories     Fruit Desserts

Time 3h10m

Number Of Ingredients 7

12 medium ripe pears
2/3 c sugar
2/3 c grape juice
6 Tbsp orange marmalade
1 Tbsp lime juice
1/2 tsp ground cinnamon
1/2 tsp ground nutmeg

Steps:

  • 1. peel pears, leaving stems intact. stand pears upright in a lrg slowcooker, in a medium bowl, combine the sugar,, grapejuice, marmalade, lime juice, cinnamon, nutmegand touch salt.carefully pour over pears.
  • 2. cover and cook on low for3 hours or until pears are tender. to serve, drizzle pears with the sauce from cooking. ummmm if you cant fit the pears in one slowcooker divide in half recipe an use two slow cookers.

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