BURGER BUNDLES

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Provided by My Food and Family

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Time 55m

Number Of Ingredients 7

1 lb ground beef
1/3 cup milk
1/4 cup finely chopped onion
2 cups prepared stuffing
1 can (10.5 oz.) condensed cream of mushroom soup
1 Tbsp ketchup
2 tsp Worcestershire sauce

Steps:

  • Preheat oven to 375°F. Work milk with beef and mix in onion.
  • Separate beef into 6 flat patties. Add a large spoonful of stuffing onto the center of each patty. Pull meat around stuffing and pinch closed. In a bowl combine soup, ketchup and Worcestershire sauce. Pour on top of the patties.
  • Bake for 45 minutes.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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