Make and share this Buffalo Chicken Panini recipe from Food.com.
Provided by Vicki in CT
Categories Lunch/Snacks
Time 10m
Yield 2 sandwiches, 2 serving(s)
Number Of Ingredients 7
Steps:
- Combine mayo and wing sauce.
- Spread top and bottom of inside of sandwich with this mayo mixture.
- Assemble sandwich layering chicken, onion, spinach, and cheese.
- Grill on panini press, George Forman, or skillet until heated through and cheese has melted.
- Serve with plenty of napkins.
Nutrition Facts : Calories 356.1, Fat 13.8, SaturatedFat 5.3, Cholesterol 77.7, Sodium 680.8, Carbohydrate 27.3, Fiber 1.4, Sugar 2.6, Protein 29
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