BUFFALO CHICKEN HASH BROWN CASSEROLE

Buffalo Chicken Hash Brown Casserole image

Provided by Dee Tourville

Categories Chicken

Time 1h

Number Of Ingredients 9

2 lb boneless, skinless chicken breast, cubed
1/2 c hot sauce
6 c frozen hash browns; thawed & broken into 1/4 inch pcs.
1 c creamy ranch dressing......your favorite one!
1 c fiesta blend cheese
1 can(s) cream of chicken soup (10 oz)
2 Tbsp garlic powder
2 can(s) frenchs french fried onion rings (6 oz size)
10 slice bacon, crumbled

Steps:

1. Heat oven to 350 degrees. Spray a 13 by 9 inch baking dish with cooking spray.
2. Fry bacon until crispy; drain & crumble.
3. In medium bowl stir chicken with garlic powder & hot sauce.
4. In a large bowl, stir together potatoes, ranch dressing, cheese & soup. Spoon into baking dish.
5. Place chicken over potato mixture.
6. Sprinkle crumbled bacon & fried onion rings over chicken.
7. Cover with foil and bake 30 minutes
8. Uncover to bake 20 minutes or until chicken is no longer pink.