BUFFALO CHICKEN DIP

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BUFFALO CHICKEN DIP image

Categories     Chicken     Appetizer     Bake

Number Of Ingredients 7

4 - 6oz boneless skinless chicken breast or 1/2 of a rotisserie chicken
16 oz cream cheese, room temperature
1C bleu cheese dressing
1C Frank's hot sauce
2 celery ribs, finely chopped
8 oz cheddar cheese, grated
1 large bag of tortilla chips

Steps:

  • Preheat oven to 350. Salt and pepper the boneless chicken breast and bake for 45 minutes. Remove from the oven and shredded with a fork. If using a rotisserie chicken then just shred with your fingers. In a bowl mix together the shredded chicken, softened cream cheese, bleu cheese dressing, hot sauce and chopped celery. Pour this mixture into a 9x9 casserole dish and top with shredded cheddar cheese. Bake at 350 for 30 minutes uncovered. Serve warm with tortilla chips.

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