BUBBLE-UP PIZZA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Bubble-Up Pizza image

I got this recipe from an old elementary school cookbook years ago. The kids love it and love helping to make it. You can make it with lots of toppings or few--either way it's a quick kid-friendly meal!

Provided by kellib626

Categories     Kid Friendly

Time 50m

Yield 12 serving(s)

Number Of Ingredients 5

3 (7 1/2 ounce) packages buttermilk biscuits
1 (14 ounce) jar spaghetti sauce, divided
3 cups shredded mozzarella cheese, divided
1 large garlic clove, pressed
mushroom, hamburger, olives, pepperoni, peppers, ham, onion, bacon

Steps:

  • Preheat oven to 350 degrees.
  • In big bowl, quarter biscuits with kitchen cutter.
  • Stir in 1 cup sauce and 2 cups cheese.
  • Press a garlic clove with garlic press and add to biscuit mixture.
  • If desired, add additional toppings and mix to combine.
  • Spread mixture into 9 X 13 pan.
  • Pour remaining sauce over top and spread out.
  • Sprinkle remaining cheeses over top.
  • Bake for 30-35 minutes.

Nutrition Facts : Calories 268.6, Fat 14.1, SaturatedFat 6.6, Cholesterol 22.5, Sodium 798.8, Carbohydrate 25.2, Fiber 1.1, Sugar 5.5, Protein 10.2

There are no comments yet!