BRUSSELS SPROUTS WITH GARLIC & HERB BUTTER
These go well with baked or grilled chicken or steaks.
Provided by Beverley Williams @Beverley1991
Categories Vegetables
Number Of Ingredients 7
Steps:
- Place sprouts in a steamer. Cook until tender. about 10 minutes.
- While they are steaming, place other ingredients in a pan.
- Heat over medium until butter melts. Let simmer for 5 minutes. Stir frequently.
- When sprouts are done place them in serving bowl.
- Pour sauce over the sprouts. Toss gently to coat. Serve immediately.
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