BRUSCHETTA PASTA

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Bruschetta Pasta image

Just like bruschetta on bread but using pasta. I got this recipe from "Sam the cooking guy". This recipe is quick and easy and taste GREAT! I used penne noodles rather than spaghetti noodles.

Provided by Single Gal Disaste

Categories     Vegetable

Time 20m

Yield 4-5 serving(s)

Number Of Ingredients 7

1 lb pasta
1/2 lb tomatoes
4 -5 garlic cloves, minced
12 large basil leaves, torn into smallish pieces
3 tablespoons olive oil
kosher salt
pepper

Steps:

  • Cook pasta according to package directions.
  • Remove seeds from tomatoes and chop roughly.
  • Put tomatoes in a bowl with the garlic, basil and olive oil - season with salt & pepper.
  • Drain pasta, add to bowl and toss well with tomato mixture.
  • Serve with shredded parmesan cheese.

Nutrition Facts : Calories 528.9, Fat 12, SaturatedFat 1.7, Sodium 10.7, Carbohydrate 88.5, Fiber 4.5, Sugar 4.6, Protein 15.8

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