BROWNIES ~ MY MOMS

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Always loved my mom's brownies, not a fancy recipe just a basic one. But memories to me make these the best !!

Provided by Carol Junkins @CarolAJ

Categories     Chocolate

Number Of Ingredients 8

2 - eggs
1 cup(s) sugar
1/2 teaspoon(s) salt
1 teaspoon(s) vanilla extract
1/3 cup(s) shortening melted
2 - squares of unsweetened chocolate ( melted w/ shortening)
3/4 cup(s) sifted all purpose flour
1 cup(s) walnuts

Steps:

  • Pre-heat oven to 325 degrees. Beat eggs lightly with spoon. Stir in sugar, salt and vanilla, then melted chocolate and shortening (I put the shortening and squares of chocolate in a pyrex cup and melt in the microwave for 1 minute intervals) Stir in flour and walnuts together. Do not beat at any time.
  • Spread mixture in a 8 or 9 inch greased square pan and bake for 25-30 minutes. Browies should be still soft. Let cool in pan. Cut into small bars. Makes 18-24 brownies.

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