BROWNIES FOR A CROWD

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This recipe is also known simply as Mom's Brownies. Always a hit anywhere they go, Mom usually made these for bake sales and potlucks. Once in a while, Mom even made them for us. Frost with Recipe #322559.

Provided by Ginny Sue

Categories     Bar Cookie

Time 35m

Yield 48 serving(s)

Number Of Ingredients 9

1 cup stick margarine (2 sticks)
3 ounces unsweetened baking chocolate
2 cups sugar
4 eggs
1 teaspoon vanilla
2 cups flour
1/2 teaspoon salt
1 teaspoon baking powder
1 cup chopped nuts

Steps:

  • In a 2 quart saucepan, melt margarine and chocolate together over low heat.
  • Remove from heat; stir in sugar.
  • Beat in eggs, one at a time.
  • Stir vanilla into chocolate mixture.
  • Combine flour, salt, and baking powder; stir into chocolate mixture.
  • Pour into greased 10x15x1 inch baking pan; sprinkle nuts over top.
  • Bake at 350F for 18 to 20 minutes. Do not overbake!
  • When cool, frost with Recipe #322559.
  • Cut into 48 bars.

Nutrition Facts : Calories 117.5, Fat 6.7, SaturatedFat 1.6, Cholesterol 17.6, Sodium 101.6, Carbohydrate 13.7, Fiber 0.7, Sugar 8.5, Protein 1.8

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