BROWNIE SUPREME

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Brownie Supreme image

This should satisfy the most intense sweet tooth. Made this for Christmas a couple years ago and everyone loved it. Enjoy!

Provided by Michele Poremba

Categories     Desserts

Number Of Ingredients 8

1 pkg brownie mix for a 9x13 pan
1 jar(s) marshmallow cream (7 oz)
1 c peanut butter
1 c chocolate chips
1 c butterscotch chips
1 c coconut, flaked
1 1/2 c puffed rice cereal
1 1/2 c coarsley crushed pretzel pieces

Steps:

  • 1. Make the brownies according to directions. Let cool.
  • 2. Spread all the marshmallow cream on top of the brownies.
  • 3. Evenly sprinkle coconut on top of marshmallow cream.
  • 4. Using a double boiler or microwave safe bowl, combine peanut butter, chocolate chips and butterscotch chips. Melt together and blend well.
  • 5. Fold in puffed rice cereal and pretzel pieces. Spread over the coconut layer.
  • 6. Cool in refrigerator for 4 hours prior to serving.

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