BROWNIE PUDDING DESSERT
This is SOOOOO good!, I make this using my recipe#87925 but boxed is okay to use as long as it is a mix to fit into a 13x9 pan. Prep time does not include making the brownies, plan ahead this needs to chill for a few hours before serving
Provided by Kittencalrecipezazz
Categories Bar Cookie
Time 15m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Make the brownies according to package directions add in the walnuts to the batter.
- Bake in a greased 13 x 9-inch baking pan; cool completely.
- In a bowl using an electric mixer at low speed beat the chocolate pudding mix with 1 cup half and half cream until smooth; let rest for 5 minutes, then spread on top of the cooled brownies.
- Spread the whipped cream or thawed Cool Whip on top of the pudding, then sprinkle with crushed cookies or grated chocolate.
- Chill for 2 hours before serving.
- Delicious!
Nutrition Facts : Calories 493.3, Fat 29.7, SaturatedFat 12.8, Cholesterol 61.8, Sodium 358.5, Carbohydrate 56.1, Fiber 0.9, Sugar 10.5, Protein 4.9
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