BROWNIE DELIGHT
Twenty years ago my mom tried this recipe when she didn't have time to make brownies from scratch. I've carried on the tradition!
Provided by Robin J.
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Yield 12
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Prepare cake-like brownies as directed on package, except omit nuts.
- Beat egg whites until frothy. Gradually beat in sugar, beating until stiff and glossy. Fold in vanilla and nuts. Spread over brownie batter.
- Bake 40 to 45 minutes.
Nutrition Facts : Calories 305.8 calories, Carbohydrate 54.1 g, Fat 10.1 g, Fiber 1.8 g, Protein 3.2 g, SaturatedFat 1.5 g, Sodium 154.5 mg, Sugar 18 g
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