BROWNIE BOTTOM PUDDING PIE

Brownie Bottom Pudding Pie image

Discover dessert that's prepped in just 15 minutes: Brownie Bottom Pudding Pie. This delicious Brownie Bottom Pudding Pie is like three desserts in one.

Provided by My Food and Family

Categories Dairy

Time 1h10m

Yield 8 servings

Number Of Ingredients 8

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Ingredients

1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate
1/4 cup butter or margarine
3/4 cup sugar
2 eggs
1 tsp. vanilla
1/2 cup flour
2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
2-1/2 cups cold milk

Steps:

Heat oven to 325°F.
Microwave chocolate and butter in small microwaveable bowl on HIGH 2 min. or until butter is melted. Stir until chocolate is completely melted. Add sugar, eggs and vanilla; mix well. Stir in flour. Spread onto bottom of 9-inch pie plate sprayed with cooking spray.
Bake 30 to 35 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Use back of large spoon to make slight depression in center of brownie. Cool completely.
Beat pudding mixes and milk with whisk 2 min. Let stand 2 min. Spread over brownie.

Nutrition Facts : Calories 370, Fat 13 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 70 mg, Sodium 430 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 6 g