BROWNIE BISCOTTI

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Brownie Biscotti image

I got this from the Single Momz website, a great place to visit. Kids adore this, makes a great gift in a coffee mug and some ribbon.

Provided by Mirj2338

Categories     Dessert

Time 1h10m

Yield 30 cookies

Number Of Ingredients 11

1/3 cup butter
2/3 cup white sugar
2 teaspoons baking powder
2 eggs
1 teaspoon vanilla extract
1/3 cup unsweetened cocoa
1 3/4 cups all-purpose flour
1/2 cup miniature semisweet chocolate chips
1/4 cup chopped nuts
1 beaten egg yolk
1 teaspoon water or 1 teaspoon milk

Steps:

  • Pre-heat oven to 375° F (190° C).
  • Beat butter until soft and add sugar and baking powder.
  • Beat in eggs and vanilla, add cocoa and as much flour as you can by mixer and the rest by hand when the dough becomes too stiff.
  • Stir in chocolate chips and nuts.
  • Divide dough into two equal parts.
  • Shape into 9 x 2 x 1 inch loaves.
  • Place on a baking sheet 4 inches apart.
  • Brush with mixture of water and yolk.
  • Bake for 25 minutes.
  • Cool on sheet for 30 minutes.
  • Cut loaves into 1/2" thick slices diagonally.
  • Lay cut side down and bake at 350°F (165 degrees° C) for 15 minutes.
  • Turn over and bake other side for 10 to 15 minutes until dry.
  • Cool.
  • Store in airtight container.

Nutrition Facts : Calories 91.8, Fat 4.2, SaturatedFat 2.1, Cholesterol 25.8, Sodium 52, Carbohydrate 12.8, Fiber 0.8, Sugar 6.2, Protein 1.8

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