BROWNED RICE

Browned Rice image

Make and share this Browned Rice recipe from Food.com.

Provided by Derf2440

Categories Long Grain Rice

Time 1h20m

Yield 12 serving(s)

Number Of Ingredients 7

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Ingredients

1/2 cup butter
2 cups long grain rice
2 teaspoons salt
1/4 teaspoon pepper
2 (10 ounce) cans consomme
2 cups water
3/4 cup blanched almond, chopped

Steps:

in a large fyring pan, melt butter over low heat.
Add rice and cook until golden brown,stirring often.
Place cooked rice in a 2 quart casserole and sprinkle on seasonings.
Add consomme, water and nuts and mix gently.
Cover casserole and bake at 300 degrees for approximately 1 hour.
Do not stir.

Nutrition Facts : Calories 244.5, Fat 12.5, SaturatedFat 5.3, Cholesterol 20.3, Sodium 692.9, Carbohydrate 27.2, Fiber 1.4, Sugar 0.5, Protein 6.3

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