BROWN SUGAR PECANS
Make and share this Brown Sugar Pecans recipe from Food.com.
Provided by Lvs2Cook
Categories Lunch/Snacks
Time 50m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Arrange pecan halves in an aluminum foil lined 13x 9 baking dish ~ Reynolds Release foil works great here ~ set pan aside.
- Melt butter in saucepan over medium heat and add brown sugar, vanilla, salt.
- Stir one minute and remove from heat.
- Continue stirring until brown sugar dissolves.
- Pour over pecans, stirring to coat.
- Bake at 325ยบ for 25 to 25 minutes; stirring every 10 to 15 minutes.
- Remove from oven and spread on wax paper to cool.
- Store in an airtight container.
Nutrition Facts : Calories 383.7, Fat 34.9, SaturatedFat 7.2, Cholesterol 20.3, Sodium 119.9, Carbohydrate 18.8, Fiber 3.6, Sugar 14.9, Protein 3.6
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