These are great light cookies, added fiber with the whole wheat flour and easy on the waistline. Each cookie has only 52 calories and 2 g total fat, 0 g sat fat.
Provided by hellokitty
Categories Dessert
Time 27m
Yield 36 cookies, 36 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F.
- In a large mixing bowl beat margarine (or butter) with an electric mixer on medium to high speed for 30 seconds.
- Add the 1/3 cup granulated sugar, brown sugar, baking powder, 1/2 teaspoon cinnamon, ginger and nutmeg. Beat until combined. Beat in egg and vanilla.
- Beat in as much of the all purpose flour and whole wheat flour as you can. Using a wooden spoon, stir in any remaining flour.
- In a small bowl, combine the 1 tablespoon granulated sugar and the 1/8 teaspoon cinnamon. Shape dough into 1 inch balls. Place balls 2 inches apart on ungreased cookie sheet. Flatten each ball with the tines of a fork in a crisscross pattern. Sprinkle cookies with the sugar cinnamon mixture. Bake for 7-9 minutes or until cookies are firm.
- Cool on a wire rack.
Nutrition Facts : Calories 53.5, Fat 1.9, SaturatedFat 0.3, Cholesterol 5.9, Sodium 30.1, Carbohydrate 8.4, Fiber 0.3, Sugar 4.2, Protein 0.8
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