This latte has coconut, coconut, and more coconut! For coconut lovers.
Provided by Yoly
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Combine canned coconut milk, coconut milk beverage, brown sugar, coconut oil, and coconut extract in a saucepan. Heat over low heat until hot. Use an immersion blender to froth milk mixture until foamy.
- Pour coconut milk mixture into a large mug, holding foam back with the back of a spoon. Pour in coffee and add foam on top.
Nutrition Facts : Calories 463.7 calories, Carbohydrate 21.6 g, Fat 43 g, Fiber 1.8 g, Protein 4.2 g, SaturatedFat 38.1 g, Sodium 33.9 mg, Sugar 13.2 g
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