"These brownies are the bomb! I've found the perfect combination of ingredients to make the fudgiest brownies yet... Enjoy!"
Provided by Beethoven H.
Categories Dessert
Time 50m
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 baking dish.
- Combine the melted butter, sugar, and vanilla in a large bowl. Beat in the eggs, one at a time, mixing well after each, until thoroughly blended.
- Sift the flour, cocoa powder, and salt in a bowl. Gradually stir flour mixture into the egg mixture until blended. Stir in the chocolate morsels. Spread the batter evenly into the prepared baking dish.
- Bake in preheated oven until an inserted toothpick comes out clean, 35 to 40 minutes. Remove, and cool pan on wire rack before cutting.
Nutrition Facts : Calories 248.2, Fat 11.1, SaturatedFat 6.7, Cholesterol 51.3, Sodium 178.2, Carbohydrate 37.6, Fiber 1.8, Sugar 28.9, Protein 2.9
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