BROKEN EGG CURRY

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Broken Egg Curry image

Make and share this Broken Egg Curry recipe from Food.com.

Provided by lazyme

Categories     Breakfast

Time 25m

Yield 3 serving(s)

Number Of Ingredients 10

2 inches ginger
2 garlic cloves
2 onions, chopped
2 tablespoons ghee
1 lb tomatoes, skinned and chopped
1 bunch coriander leaves, chopped
4 fresh green chilies, chopped
salt, to taste
3 cups coconut milk
6 eggs

Steps:

  • Grind ginger and garlic together to make a paste.
  • Fry onions in ghee until golden.
  • Add ginger/garlic paste and tomatoes and let simmer until tomatoes are pulpy.
  • Add coriander, chiles, salt, and coconut milk.
  • Increase the heat.
  • Let the curry come to boil.
  • Then break the eggs into the curry and do not stir.
  • When the eggs set the curry is ready. Serve with rice.

*** Explore more Broken Egg Curry Recipes »

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