BROILED TOMATOES

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Make and share this Broiled Tomatoes recipe from Food.com.

Provided by threeovens

Categories     Vegetable

Time 10m

Yield 4 tomato halves, 4 serving(s)

Number Of Ingredients 4

2 tomatoes
salt & freshly ground black pepper
2 garlic cloves
1 teaspoon olive oil

Steps:

  • Preheat broiler.
  • Cut tomatoes in half and arrange them on a lightly oiled baking dish. Sprinkle with salt and pepper.
  • Cut garlic in thin slivers. Stud tomato halves with garlic.
  • Place tomatoes under broiler and broil 5 minutes or until garlic starts to burn. Discard garlic and serve.

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