BROILED TOMATOES

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Broiled Tomatoes image

Simple but delicious side dish. Can substitute herbs and cheese of your choice. We also make with basil and parmesan.

Provided by Vicki in CT

Categories     Vegetable

Time 6m

Yield 4 serving(s)

Number Of Ingredients 5

2 large firm ripe tomatoes, sliced 1/2-inch thick
1/4 cup extra virgin olive oil
salt and pepper, to taste
2 tablespoons fresh oregano
1/2 cup feta cheese, crumbled

Steps:

  • Preheat broiler.
  • Lightly oil baking sheet.
  • Place tomato slices on this.
  • Drizzle slices with olive oil. Season with salt and pepper. Top with oregano and feta.
  • Broil for 3-4 minutes until feta is browned and tomatoes slightly softened.

Nutrition Facts : Calories 186.8, Fat 17.7, SaturatedFat 4.7, Cholesterol 16.7, Sodium 214.2, Carbohydrate 4.7, Fiber 1.3, Sugar 3.2, Protein 3.5

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