BROILED HERB BUTTER CHICKEN

Broiled Herb Butter Chicken image

Chicken breasts broiled with an herb butter seasoned with garlic, parsley, rosemary and thyme. Comes out nice and juicy!

Provided by Heather

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Broiled

Time 30m

Yield 4

Number Of Ingredients 6

Ingredients

4 skinless, boneless chicken breast halves
½ cup butter, softened
3 cloves garlic, minced
1 teaspoon dried parsley
¼ teaspoon dried rosemary
¼ teaspoon dried thyme

Steps:

Preheat oven to Broil/Grill and line broiler pan with aluminum foil.
Place chicken on pan. In a small bowl combine the butter, garlic, parsley, rosemary and thyme and mix together, then evenly spread a dollop of mixture on each chicken breast.
Broil in preheated oven, turning and frequently coating with remaining herb/butter mixture, for about 15 minutes or until chicken juices run clear.

Nutrition Facts : Calories 338 calories, Carbohydrate 0.9 g, Cholesterol 128.2 mg, Fat 25.9 g, Fiber 0.1 g, Protein 24.9 g, SaturatedFat 15.4 g, Sodium 222.9 mg