BROCCOLI SAUSAGE BREAKFAST BAKE

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Broccoli Sausage Breakfast Bake image

Breakfast casserole recipe from Taste of Home, so you know it's good! Feel free to add some sliced, canned mushrooms or some sliced black olives for a change!

Provided by januarybride

Categories     One Dish Meal

Time 45m

Yield 1 casserole, 6 serving(s)

Number Of Ingredients 6

1/2 lb bulk pork sausage
1 cup chopped fresh broccoli
2 cups shredded sharp cheddar cheese
3 eggs
1 1/4 cups milk
1/2 cup baking mix (such as Bisquick)

Steps:

  • In a skillet, cook sausage over medium heat until no longer pink; drain and set aside.
  • Add 1 inches of water and broccoli to a saucepan; bring to a boil. Reduce heat. Cover and simmer for 5-8 minutes or until crisp-tender; drain.
  • In a greased 9-in. pie plate, layer the sausage, cheese and broccoli.
  • In a bowl, combine the eggs, milk and biscuit mix. Pour over broccoli.
  • Bake at 350° for 25-30 minutes or until a knife inserted near the center comes out clean.

Nutrition Facts : Calories 385.2, Fat 26.3, SaturatedFat 13.2, Cholesterol 188.1, Sodium 459.7, Carbohydrate 11.2, Fiber 1.1, Sugar 1.9, Protein 25.3

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