BROCCOLI SALAD WITH RAISINS & BACON

Broccoli Salad with Raisins & Bacon image

Provided by My Food and Family

Categories Home

Time 1h5m

Number Of Ingredients 11

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Ingredients

6 cups fresh broccoli, cut into bite-sized pieces or smaller
2/3 cup raisins
3 oz Kraft Philadelphia Cream Cheese
3 tablespoons Tarragon Vinegar
1/4 cup mayonnaise
1/4 cup sugar
2 tablespoons salad oil
1 teaspoon mustard
1/4 teaspoon salt
1/8 teaspoon garlic salt
12 slices fast prep pre-cooked bacon, microwaved and cut up

Steps:

Mix the cut up broccoli and the raisins, and place in a medium sized bowl.
Mix all other ingredients (except the bacon) in a small bowl, and toss into the bowl with the broccoli and raisins. Add the cooked cut up pieces of bacon.
Chill for at least 3 hours before serving. (If possible chill overnight for use the next day.) It will keep in the refrigerator for up to 4 days and still taste great.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g