Great taste and with the mandarin oranges a broccoli salad with a different twist. I've taken this to several potlucks and the dish is always emptied.
Provided by Cris Biddix
Categories Other Salads
Time 20m
Number Of Ingredients 16
Steps:
- 1. For the dressing, Combine the egg, sugar, mustard and cornstarch in a medium saucepan. Whisk until smooth. Add the vinegar and water and cook until thickened. Remove from the heat. Stir in the mayo, sour cream and butter. Set aside to cool.
- 2. Place in a large bowl and toss broccoli florets, cashews, swiss cheese, oranges, cranberries, bacon and onion. Just before serving, pour cooled dressing over salad and toss to coat.
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