Make and share this Broccoli Cheese Tortellini recipe from Food.com.
Provided by weekend cooker
Categories Vegetable
Time 26m
Yield 6 sides, 6 serving(s)
Number Of Ingredients 6
Steps:
- In a large saucepan, cook cream, and broccoli uncovered, over medium-low heat for 5-6 minutes, or until broccoli is crisp-tender.
- Cook tortellini according to package directions.
- Stir 2 cups cheese, and the pepper into broccoli mixture, and bring to a boil.
- Reduce heat, and simmer uncovered for 10-12 minutes or until cheese is melted, and mixture is thickened, stirring occasionally.
- Drain tortellini, add to sauce, and toss to coat.
- Sprinkle with parsley, and remaining cheese.
Nutrition Facts : Calories 739, Fat 62.2, SaturatedFat 38.6, Cholesterol 199.9, Sodium 1493.7, Carbohydrate 11.7, Sugar 0.5, Protein 34.8
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