BROCCOLI-CHEESE CASSEROLE

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Broccoli-Cheese Casserole image

Make and share this Broccoli-Cheese Casserole recipe from Food.com.

Provided by SouthernBell2627

Categories     Vegetable

Time 25m

Yield 6 serving(s)

Number Of Ingredients 7

1 (10 ounce) package frozen chopped broccoli, thawed and drained
1 (1 ounce) packet ranch dressing mix
1 cup sour cream
1 cup milk
1/2 cup shredded monterey jack cheese
1/4 cup seasoned dry bread crumb (optional)
1 tablespoon butter, melted (optional)

Steps:

  • Preheat oven to 350 degrees.
  • Place broccoli in greased shallow baking dish.
  • In medium bowl, whisk together salad dressing mix, sour cream, and milk.
  • Drizzle 3/4 cup dressing mixture over broccoli (reserve remaining dressing for another use).
  • Top with cheese.
  • Cover loosely with foil.
  • Bake until heated through 15 to 20 minutes. If desired, combine breadcrumbs and butter. Sprinkle on top of casserole during last 5 minutes of baking; do not cover with foil.

Nutrition Facts : Calories 155.5, Fat 12.5, SaturatedFat 7.7, Cholesterol 30.9, Sodium 102.1, Carbohydrate 5.8, Fiber 1.4, Sugar 0.7, Protein 6.2

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