BROCCOLI AND CHICKEN CASSEROLE

Broccoli and Chicken Casserole image

Make and share this Broccoli and Chicken Casserole recipe from Food.com.

Provided by Bev I Am

Categories One Dish Meal

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 10

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Ingredients

4 ounces dried medium noodles
2 1/2 cups chopped cooked chicken or 2 1/2 cups turkey
1 (10 ounce) package frozen chopped broccoli, thawed
1/2 cup sliced green onion
1 (10 3/4 ounce) can condensed cream of mushroom soup
1/2 cup skim milk
1/2 cup shredded swiss cheese (2 ounces)
1 teaspoon dried basil, crushed
1/8 teaspoon pepper
paprika

Steps:

Cook noodles according to package directions.
Drain well.
In a 2-quart casserole stir together noodles, chicken or turkey, broccoli, and green onions.
In a medium mixing bowl stir together soup, milk, cheese, basil, and pepper.
Stir into noodle mixture.
Bake, covered, in a 350 degree F oven for 40 to 45 minutes or until heated through.
Sprinkle with paprika.
Makes 6 servings.
Make-Ahead Tip: Prepare casserole; cover and chill up to 24 hours.
Bake as above.

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