BROCCOLI AND CHEESE RICE CASSEROLE

Broccoli and Cheese Rice Casserole image

My hubby is a big rice fan, and this is one of his favorite kinds. Great for the holidays and potluck dinners.

Provided by SlipC

Categories Rice

Time 45m

Yield 8-10 serving(s)

Number Of Ingredients 8

Ingredients

1 small onion, chopped
1/2 cup chopped celery
1 (10 ounce) package frozen chopped broccoli, thawed
1 tablespoon butter margarine
1 (8 ounce) jar cheese spread
1 (10 3/4 ounce) can condensed cream of mushroom soup
1 (5 ounce) can evaporated milk
3 cups cooked rice

Steps:

In a large skillet over medium heat, saute onion, celery and broccoli in butter for 3-5 minutes, Stir in cheese, soup, and milk until smooth.
Place rice in greased 8-inch square baking dish.
Pour cheese mixture over rice, do not stir.
Bake uncovered at 325°F for 25-30 minutes or until hot and bubbly.

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