BRISK BREEZE

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This rosé wine-based cocktail gets fruity flavor from pomegranate juice and passion fruit syrup.

Provided by Juliana Hale

Categories     Cocktails

Time 5m

Yield 2

Number Of Ingredients 9

crushed ice as needed
5 fluid ounces chilled rosé wine
2 fluid ounces pomegranate juice
1 fluid ounce white rum
1 fluid ounce passion fruit-flavored syrup
½ fluid ounce lime juice
8 fluid ounces chilled club soda
1 slice orange, halved
2 maraschino cherries

Steps:

  • Add crushed ice to two 16-ounce hurricane glasses.
  • Pour rosé, pomegranate juice, rum, passion fruit syrup, and lime juice into an ice-filled cocktail shaker. Cover and shake until very cold. Strain into prepared glasses.
  • Top with club soda. Thread orange slice halves and cherries onto decorative picks to garnish glasses.

Nutrition Facts : Calories 159.7 calories, Carbohydrate 20.9 g, Fat 0 g, Fiber 0.2 g, Protein 0.3 g, Sodium 17.8 mg

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