BRIE CRISPS
Make and share this Brie Crisps recipe from Food.com.
Provided by Dancer
Categories Cheese
Time 27m
Yield 3 dozen.
Number Of Ingredients 6
Steps:
- Combine butter and cheese in the food processsor and mix until creamy.
- Add remaining ingredients and blend until dough almost forms a ball in the food processor.
- Shape into a roll 2 inches round and wrap tightly in plastic wrap.
- Refrigerate overnight.
- Slice rolls into 1/4 inch pieces, place 2 inches apart on cookie sheet and bake at 400 degrees for 10 to 12 mintues or until edges are brown.
- Cool on rack.
- Sprinkle with paprika and serve immediately.
Nutrition Facts : Calories 498.9, Fat 41.4, SaturatedFat 26.1, Cholesterol 119.1, Sodium 553.2, Carbohydrate 21.4, Fiber 0.8, Sugar 0.3, Protein 11
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