BRICKLE APPLE DIP

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Make and share this Brickle Apple Dip recipe from Food.com.

Provided by MizzNezz

Categories     Spreads

Time 5m

Yield 2 cups

Number Of Ingredients 5

8 ounces cream cheese, softened
1/2 cup packed brown sugar
1/4 cup sugar
1 1/2 teaspoons vanilla
1 (10 ounce) package toffee pieces

Steps:

  • Beat cream cheese, sugars, and vanilla until smooth.
  • Fold in toffee bits.
  • Serve with tart apples.

Nutrition Facts : Calories 1461.8, Fat 84.5, SaturatedFat 48.5, Cholesterol 200.1, Sodium 830, Carbohydrate 171.5, Fiber 1.8, Sugar 167.3, Protein 11.2

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