Make and share this Bree's Vegetarian Pizza recipe from Food.com.
Provided by breezee1984
Categories < 60 Mins
Time 50m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Make sure all veggies are roughly chopped and cheese is shredded finely.
- Take pizza crust and add the sauce.
- Cover with finely grated cheese (I recommend pepper Jack), or for a vegan option try vegan shreds by Galaxy Brands or for a cheesy soy alternative use crumbled tofu with nutritional yeast flakes.
- Add all of the veggies to pizza
- Bake in a preheated 400° oven for 30 minutes or until crust is brown and cheese is melted.
Nutrition Facts : Calories 226.8, Fat 14.9, SaturatedFat 8.9, Cholesterol 36.3, Sodium 921.3, Carbohydrate 12.2, Fiber 1.6, Sugar 3.5, Protein 12.3
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