BREAKFAST SANDWICH CASSEROLE

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Breakfast Sandwich Casserole image

A coworker brought this casserole to an office breakfast recently. I really enjoyed it, and hope to make it myself sometime.

Provided by GrandmaIsCooking

Categories     Breakfast

Time 30m

Yield 12 serving(s)

Number Of Ingredients 5

1 lb sausage
12 eggs
2 cups cheddar cheese, shredded
2 (8 ounce) cans refrigerated crescent dinner rolls
sesame seeds (optional)

Steps:

  • Crumble sausage into a skillet and brown, then drain grease off.
  • Mix sausage, eggs and cheese together in a medium sized bowl.
  • Unfold one package of rolls and place in bottom of 9" x 13" baking dish.
  • Spread sausage, egg and cheese mixture over crescent crust.
  • Top with second package of crescent rolls, tucking down sides and ends.
  • If desired, sprinkle top with sesame seeds.
  • Bake in preheated 350 degree (Fahrenheit) oven 15-20 minutes or until golden brown.
  • This recipe can be prepared for the oven the night before and baked in the morning.

Nutrition Facts : Calories 384.7, Fat 24.3, SaturatedFat 9.8, Cholesterol 246.7, Sodium 706.4, Carbohydrate 21.2, Fiber 1.4, Sugar 1.9, Protein 19.1

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