BREAKFAST PIZZA

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Breakfast Pizza image

Provided by Food Network

Categories     main-dish

Time 15m

Yield 4 pizzas

Number Of Ingredients 9

4 eggs
1/4 cup milk
Salt and freshly ground black pepper
1 tablespoon butter
1 (8-ounce) jar roasted red peppers, diced, reserve 4 (3-inch) strips
4 whole-wheat English muffins, toasted
1/4 cup jarred tomato sauce
1/2 cup shredded white Cheddar
2 links breakfast sausage, sliced into 1/2 thick slices

Steps:

  • Preheat oven to 425 degrees F.
  • Heat a large saute pan over medium low heat.
  • In a medium bowl beat eggs with fork. Add milk, salt and pepper and mix until blended.
  • Add butter to pan, once all the butter has melted add the eggs. Using a rubber spatula continuously stir the eggs as they cook. Add chopped peppers just before the eggs start to set. Cook until fluffy and creamy in consistency.
  • Place the English muffins onto a sheet pan. Spread a tablespoon of the tomato sauce onto each toasted English muffin. Evenly distribute the scrambled eggs over the English muffins. Top each with 2 tablespoons of shredded cheddar. Make a smiley face on each pizza using the sliced sausage as eyes and a nose and red pepper strip as a smile.
  • Bake in oven for about 4 minutes or until cheese is melted.

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