BREAKFAST CRISP

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Breakfast Crisp image

A wonderful wake-up, from Walnut Ridge Bed and Breakfast in Maryland.

Provided by MARKR

Categories     100+ Breakfast and Brunch Recipes     Cereals

Time 40m

Yield 4

Number Of Ingredients 8

1 ½ cups quick cooking oats
½ cup unbleached all-purpose flour
1 teaspoon baking powder
½ teaspoon ground cinnamon
½ teaspoon salt
½ cup brown sugar
¼ cup margarine, softened
1 egg

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease 9x9 inch baking pan.
  • In a large bowl, stir together oats, flour, baking powder, cinnamon and salt. In a separate bowl, cream together brown sugar and margarine. Beat in egg. Stir mixtures together just until blended. Pour batter into prepared pan.
  • Bake in preheated oven for 30 minutes, until a toothpick inserted into center of pan comes out clean.

Nutrition Facts : Calories 360.1 calories, Carbohydrate 51 g, Cholesterol 46.5 mg, Fat 14.6 g, Fiber 3.6 g, Protein 7.3 g, SaturatedFat 2.7 g, Sodium 536.8 mg, Sugar 18.1 g

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