Make and share this Breakfast Burrito With Green Beans recipe from Food.com.
Provided by Dienia B.
Categories Breakfast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Saute onion in butter until translucent.
- Dice cooked potato into small pieces; add to onion.
- Take out of pan.
- Scramble eggs. Pour into pan; cook slow.
- Add drained green beans.
- Add onion mixture.
- Heat tortillas.
- Divide egg mixture onto tortilla; make burrito.
- Serve with salsa.
- Add cheese while cooking if you want.
Nutrition Facts : Calories 326.6, Fat 18.2, SaturatedFat 8.4, Cholesterol 301.9, Sodium 418.3, Carbohydrate 27.2, Fiber 2.8, Sugar 1.9, Protein 13.4
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