BREAD MACHINE SAGE-WHEAT BREAD

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Make and share this Bread Machine Sage-Wheat Bread recipe from Food.com.

Provided by Carole Reu

Categories     Yeast Breads

Time 3h5m

Yield 1 loaf, 16 serving(s)

Number Of Ingredients 9

1 cup milk
1 1/2 teaspoons shortening
1 1/3 cups whole wheat flour
2/3 cup bread flour
1/4 cup cornmeal
2 teaspoons brown sugar
1/4 teaspoon dried sage, crushed
1/2 teaspoon salt
1 teaspoon active dry yeast or 1 teaspoon bread machine yeast

Steps:

  • Add all of the ingredients to a bread machine according to the manufacturer's directions.
  • Bake the bread using the wheat, regular, or white setting.

Nutrition Facts : Calories 76, Fat 1.3, SaturatedFat 0.5, Cholesterol 2.1, Sodium 81.8, Carbohydrate 14.1, Fiber 1.6, Sugar 0.6, Protein 2.7

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