BREAD MACHINE LATTICE COFFEE CAKE
My mother gave me this recipe and I adapted it to my bread machine. Great for using those strawberry preserves.
Provided by mary winecoff
Categories Breads
Time 45m
Yield 1 coffee cake
Number Of Ingredients 11
Steps:
- Add first 8 ingredients to bread machine.
- Select dough cycle.
- When cycle is complete, remove and punch dough down.
- Let rest 10 minutes.
- Grease an 11x7x11/2 inch baking pan.
- Pat 2/3 of dough into pan.
- Combine remaining ingredients and spread over dough.
- Roll remaining dough into an 13 x 7 inch rectangle.
- Cut into 1/2 inch wide strips.
- Weave strips in a lattice pattern over filling.
- Trim excess dough.
- Cover and let rise in a warm place, about 1 hour.
- Bake at 375 degrees for 20-30 minutes.
- (Cover with foil the last 10 minutes if needed to prevent over-browning).
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